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Air Fryer Hot Chicken Wraps

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Ingredients

Scale
  • 4 flour tortillas (8–10 inch size)
  • 8–12 slices Black Forest chicken ham
  • 3 tablespoons mayonnaise
  • 1 tablespoon Dijon mustard
  • 2 tablespoons butter, melted

 

  • 4 slices Swiss cheese

Instructions

  • Mix the Spread: Combine mayonnaise and Dijon mustard in a small bowl.
  • Assemble Wraps: Spread mayo-mustard mixture on each tortilla. Layer with 2-3 slices of ham and 1 slice of Swiss cheese.
  • Roll: Fold in the sides and roll up tightly from bottom to top.
  • Butter: Brush melted butter over the outside of each wrap.
  • Air Fry: Preheat air fryer to 375°F. Place wraps seam-side down and cook for 6-8 minutes, flipping halfway through, until golden and crispy.

 

  • Serve: Let cool for 1-2 minutes, then slice and enjoy.

Find it online: https://easyrecipebooks.com/air-fryer-hot-chicken-wraps/