Cheesy Pepperoni Pizza Rollups Recipe

When I made these Cheesy Pepperoni Pizza Rollups, the kitchen smelled like a pizzeria—warm dough, melted cheese, and spicy pepperoni.
They came out golden and gooey, with cheese stretching on every pull.
I remember serving them fresh from the oven, and they disappeared in minutes.

These rollups are fun, quick, and full of pizza flavor.
They’re perfect for snacks, parties, or easy weeknight dinners.

Let’s roll them up together—you’ll love how simple and delicious they are.

Why You’ll Love This Recipe

• Quick and Simple: Ready in under 30 minutes from start to finish.
• Kid-Friendly: Children love these fun, handheld pizza treats.
• Budget-Friendly: Uses just five affordable ingredients you can find at any grocery store.
• Perfect for Any Occasion: Great for parties, after-school snacks, or easy weeknight meals.
• Customizable: Easy to adjust toppings and cheese to match your family’s tastes.

What You Need to Know Before You Start

Prep Time & Cook Time:

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Total Time: About 30 minutes

Servings: This recipe makes 8 pizza rollups—enough for 4 people as a snack or light meal. Hungry crowd? Double the batch and use two baking sheets.

Difficulty: Very easy. Perfect for beginner cooks and fun to make with kids.

Required Kitchen Tools

• Baking sheet
• Parchment paper or silicone baking mat
• Pastry brush (optional, for butter)
• Sharp knife or pizza cutter
• Oven mitts

Ingredients for Cheesy Pepperoni Pizza Rollups

These pizza rollups use simple ingredients that create big flavor. Here’s what you’ll need to make this crowd-pleasing snack:

• Crescent Roll Dough: One can (8 ounces) provides the flaky, buttery base for your rollups.
• Pizza Sauce: About 1/2 cup of your favorite pizza or marinara sauce adds that classic pizza taste.
• Mozzarella Cheese: 1 cup of shredded mozzarella creates the perfect cheesy center.
• Mini Pepperoni: 1/2 cup of mini pepperoni slices pack flavor into every bite (regular pepperoni works too, just cut into smaller pieces).
• Italian Seasoning: 1 teaspoon sprinkled on top brings all the classic pizza herbs together.

Variations for Pizza Rollups

• Different Meats: Try cooked sausage, bacon bits, or Canadian bacon instead of pepperoni.
• Veggie Version: Add diced bell peppers, mushrooms, or black olives for a vegetable twist.
• Cheese Choices: Mix in cheddar, provolone, or Parmesan cheese along with the mozzarella.
• Spicy Kick: Add red pepper flakes or use spicy pepperoni for extra heat.
• Garlic Butter: Brush the tops with melted butter mixed with garlic powder before baking.
• Dipping Sauces: Serve with extra pizza sauce, ranch dressing, or garlic butter for dipping.

How to Make Cheesy Pepperoni Pizza Rollups Step-by-Step Instructions

1. Prepare Your Oven and Pan

Set your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and make cleanup easy.

2. Unroll the Dough

Open your can of crescent roll dough and unroll it onto a clean work surface. Separate the dough into 8 triangles along the perforated lines.

3. Add the Pizza Sauce

Spread about 1 tablespoon of pizza sauce onto each triangle, leaving a small border around the edges. This helps prevent sauce from leaking out during baking.

4. Layer the Cheese and Pepperoni

Sprinkle about 2 tablespoons of shredded mozzarella cheese over the sauce on each triangle. Top with 5-6 mini pepperoni slices, or more if you like extra meat.

5. Roll Them Up

Starting from the wide end of each triangle, gently roll the dough toward the point. Tuck the point underneath to help it stay closed during baking.

6. Season and Bake

Place the rollups on your prepared baking sheet with the seam side down. Space them about 2 inches apart. Sprinkle Italian seasoning over the tops. Bake for 11-13 minutes until the dough turns golden brown and the cheese melts.

7. Cool Slightly Before Serving

Let the rollups rest on the baking sheet for 2-3 minutes after removing them from the oven. This helps the cheese set slightly and makes them easier to handle.

How to Serve Pizza Rollups

These rollups taste great on their own or paired with your favorite sides:

• With Dipping Sauce: Serve alongside warm pizza sauce, marinara, ranch dressing, or garlic butter.
• As Part of a Meal: Pair with a simple green salad, carrot sticks, or fresh fruit for a complete lunch or dinner.
• For Parties: Arrange on a platter with toothpicks and several dipping sauces for easy snacking.
• In Lunch Boxes: Pack cooled rollups in lunch containers with a small container of sauce for dipping.
• Game Day Spread: Serve alongside chicken wings, mozzarella sticks, and veggie platters for a fun party menu.

Storing Cheesy Pepperoni Pizza Rollups

• Room Temperature: These rollups taste best fresh from the oven but can sit at room temperature for up to 2 hours.
• Refrigerator: Store leftover rollups in an airtight container in the fridge for up to 3 days. Reheat in a 350°F oven for 5-7 minutes or microwave for 20-30 seconds.
• Freezer: Freeze baked and cooled rollups in a freezer-safe container for up to 2 months. Thaw in the refrigerator overnight and reheat before serving.
• Make-Ahead Tip: Assemble the rollups but don’t bake them. Cover tightly and refrigerate for up to 4 hours before baking as directed.

Tips and Tricks for Success

• Don’t Overfill: Too much sauce or cheese will leak out during baking. Stick to the recommended amounts.
• Seal Well: Press the dough edges gently to help seal in the filling.
• Watch the Oven: Crescent dough can brown quickly. Check your rollups at the 10-minute mark to avoid over-browning.
• Use Mini Pepperoni: Regular pepperoni slices are harder to roll up. If using full-size pepperoni, cut them into quarters.
• Brush with Butter: For extra flavor and shine, brush the tops with melted butter before sprinkling on Italian seasoning.
• Let Them Cool: Hot cheese can burn mouths, especially for kids. Wait a few minutes before digging in.

Nutrition

Nutrition information is approximate and based on one rollup. Values may vary depending on specific brands used.

Cheesy Pepperoni Pizza Rollups FAQs